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Proper water temperature, tea-leaf volume and steeping time all effect the outcome of tea. Improperly brewed tea can be bitter or flavorless.
|
Type of Tea
|
Volume
(tsp. per 8 oz. water) |
Water Temp
|
Steeping Time
|
# of Steeps
|
|
Green |
1.5
|
180
|
2-3 minutes
|
6
|
|
White |
1.5
|
180
|
2-3 minutes
|
2-3
|
|
Oolong |
1-1.5
|
190-200
|
3 minutes
|
6
|
|
Black |
1
|
212 (boil)
|
4-5 minutes
|
1-2
|
|
Rooibos/ Yerba Mate |
1
|
212 (boil)
|
5 minutes
|
5-6
|
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